Fuzzy Navel Recipe

Fuzzy Navel Recipe

  • 1 (10 fluid ounce) can frozen BACARDI® Mixers Fuzzy Navel mix
  • 1/2 cup BACARDI® Rum
  • 5 cups ice
  • Peaches for garnish
  1. Blend together BACARDI(R) Mixers Fuzzy Navel mix, BACARDI(R) Rum and ice for 45 to 60 seconds or until uniform.
  2. Garnish with peaches.
Recipe of the Day|