- 1 cup milk
- 1 cup frozen blueberries
- 1 cup frozen cherries
- 1/2 cup Greek yogurt
- 1/2 cup frozen chopped spinach, thawed and drained
- 3 tablespoons honey
- Blend milk, blueberries, cherries, yogurt, spinach, and honey in a blender until smooth; pour into ice pop molds. Freeze until solid, at least 2 hours.