Fresh Pineapple Salsa Recipe

Fresh Pineapple Salsa Recipe

  • 1 cup chopped fresh pineapple
  • 1/3 cup chopped red bell pepper
  • 1/4 cup chopped shallots
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon dried basil
  • 1 pinch red pepper flakes
  1. Place pineapple, red bell pepper, shallots, lemon juice, basil, and red pepper flakes in a glass bowl; stir well.
  2. Refrigerate for at least 1 hour to allow the flavors to mingle.