- 1 cup butter, softened
- 2 (8 ounce) packages cream cheese, softened
- 1 teaspoon oregano, leaf
- 1/2 teaspoon Spice Islands® Garlic Powder
- 1/4 teaspoon Spice Islands® Sweet Basil
- 1/4 teaspoon Spice Islands® Dried Dill Weed
- 1/4 teaspoon marjoram, leaf
- 1/4 teaspoon thyme, leaf
- 1/4 teaspoon Spice Islands® Medium Grind Black Pepper
- Combine all ingredients until thoroughly blended.
- Cover and chill a minimum of 4 hours to allow flavors to blend.
- Serve at room temperature with crackers.