Four-Cheese Primavera Recipe

Four-Cheese Primavera Recipe

  • 1 pound lean ground beef
  • 2 1/2 cups hot water
  • 1 cup milk
  • 1 (8.5 ounce) package Hamburger Helper® three cheese
  • 1 (16 ounce) package frozen broccoli, cauliflower and carrots
  • 1 teaspoon Italian seasoning
  • 1 cup frozen green peas
  • 1/2 cup sour cream
  • 1/4 cup grated Parmesan cheese
  1. Cook beef in 10-inch skillet over medium-high heat, stirring occasionally, until brown; drain.
  2. Stir in hot water, milk, uncooked Pasta, Sauce Mix, broccoli, cauliflower and carrots and Italian seasoning. Heat to boiling, stirring occasionally.
  3. Reduce heat; cover and simmer 10 minutes, stirring occasionally. Stir in peas. Cover and cook about 5 minutes or until pasta is tender. Stir in sour cream; sprinkle with cheese.
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