- 2 cups fresh cranberries
- 1 cup fresh blueberries
- 1 cup orange juice
- 3/4 cup white sugar
- 1 teaspoon grated orange zest
- 1 teaspoon vanilla
- Heat cranberries, blueberries, orange juice, sugar, orange zest, and vanilla in a saucepan over medium heat. Cook and stir until the sugar dissolves and berries soften, about 15 minutes. Cover and chill until ready to serve.