Edible Cookie Chip Dough Recipe

Edible Cookie Chip Dough Recipe

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 1/3 cup brown sugar
  • 1 pinch salt
  • 1/2 cup whole milk
  • 1/3 cup butter, melted
  • 1 teaspoon vanilla extract
  • 2/3 cup chocolate chips (optional)
  1. Mix flour, white sugar, brown sugar, and salt together in a large bowl. Add milk, butter, and vanilla extract; stir with a wooden spoon until dough is combined. Fold in chocolate chips.
  2. Turn dough out on a large piece of plastic wrap; roll into a log and wrap up tightly. Freeze until firm, about 1 hour. Cut dough with a wet knife; it will be sticky.
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