Easy Peasy Pasta Recipe

Easy Peasy Pasta Recipe

  • 1 box whole wheat pasta
  • 1 large Spanish onion, finely chopped
  • 2 tablespoons extra-virgin olive oil
  • 1 clove garlic, minced
  • 2 large tomatoes, cored, seeded, and chopped
  • 1 tablespoon chopped fresh herbs
  • 1 pinch Salt and pepper to taste
  • 1 cup fresh peas, shelled
  • 1/3 pound fresh mozzarella cheese
  1. Boil pasta for 10 minutes. Drain.
  2. Saute onions in oil in a large saucepan over medium heat until translucent, about 10 minutes. Add garlic and saute another 2 minutes.
  3. Stir in tomatoes, herbs, salt, pepper, and 1/4 cup water. Cook uncovered for 20 minutes.
  4. Add peas and pasta to sauce. Let simmer for 15 minutes.
  5. Serve with sliced mozzarella.
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