Easy Dump Cake Recipe
- 1 (18.25 ounce) package yellow cake mix
- 1 (5.9 ounce) package instant chocolate pudding mix
- 4 eggs, beaten
- 2/3 cup vegetable oil
- 2/3 cup white sugar
- 1/3 cup water
- 1 (8 ounce) container sour cream
- 1 cup semisweet chocolate chips
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
- In a bowl, mix the yellow cake mix, pudding mix, eggs, vegetable oil, sugar, and water. Gently fold in the sour cream and chocolate chips. Pour batter into the prepared Bundt pan.
- Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.
