Easy Cranberry Orange Relish Recipe

Easy Cranberry Orange Relish Recipe

  • 1 navel orange
  • 1 (12 ounce) package fresh cranberries
  • 1/2 cup white sugar
  • 1/8 teaspoon ground cinnamon
  1. Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections.
  2. Place orange sections, orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped.
  3. Transfer relish to a bowl and cover; refrigerate to allow flavors to blend, at least 2 hours.
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