- 1 1/2 cups unsweetened applesauce
- 1 cup unsweetened flaked coconut
- 1 cup cranberries
- 1 cup rolled oats
- 1 cup white whole wheat flour
- 2 egg whites
- 1 tablespoon honey (optional)
- 1 1/2 teaspoons ground cinnamon (optional)
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Mix applesauce, coconut, cranberries, oats, flour, egg whites, honey, cinnamon, baking soda, baking powder, salt, and vanilla extract together in a large bowl until well combined. Drop tablespoonfuls of batter 2 inches apart onto prepared baking sheet.
- Bake in the preheated oven until edges are golden, 12 to 15 minutes.