- 1 large head broccoli, cut into florets
- 1 small red onion, chopped
- 12 slices cooked bacon, crumbled
- 1 cup raisins
- 1/4 cup sunflower seeds
- Dressing:
- 1/2 cup mayonnaise
- 1/3 cup white sugar
- 3 tablespoons red wine vinegar
- Combine broccoli, onion, bacon, raisins, and sunflower seeds in a bowl.
- Whisk mayonnaise, sugar, and red wine vinegar together in a bowl until dressing is smooth; pour over broccoli mixture and stir to coat.