- 1/3 cup blueberries
- 1/3 cup strawberries
- 1 (8 ounce) container frozen whipped topping, thawed
- 1/2 cup raspberries
- 1/2 cup blackberries
- 1 pint vanilla frozen yogurt
- In a blender, combine blueberries, strawberries and whipped topping. Blend until smooth. Transfer to a mixing bowl and fold in raspberries and blackberries. Layer the berry mixture with the frozen yogurt in 6 dessert glasses, finishing with a berry layer. Serve at once.