- 3 tablespoons margarine or butter
- 1 (10 ounce) package regular marshmallows
- 6 cups Kellogg's® Cocoa Krispies®
- 1 (2.75 ounce) package gummy worms
- 6 chocolate sandwich cookies, finely crushed
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add KELLOGG'S COCOA KRISPIES cereal. Stir until well coated.
- Using buttered spatula or wax paper spread mixture into 13 x 9 x 2-inch pan coated with cooking spray, leaving uneven surface. (Do not press firmly.) Arrange gummy worms on top. Sprinkle with cookie crumbs, lightly pressing into cereal mixture. Cool. Cut into 2-inch squares. Best if served the same day.