E-Z Cheezy Pie Recipe
- 2 (9 inch) pie shells, baked
- 3 (8 ounce) packages cream cheese, softened
- 1/2 cup white sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1 cup sour cream
- 3 tablespoons white sugar
- 2 cups sliced fresh strawberries
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, whip cream cheese until fluffy. Add 1/2 cup sugar and vanilla extract. Mix until smooth. Add eggs. Beat until all ingredients are thoroughly combined. Pour mixture into pastry shells.
- Bake in preheated oven for 20 minutes. Remove and let stand for 5 minutes.
- In a small bowl, combine sour cream and 3 tablespoons sugar. Mix well, then spread half of mixture over each pie.
- Turn off oven. Place pies in oven for 15 minutes. Remove and chill overnight. Before serving, top each pie with 1 cup of strawberries.