- 1 ounce George Dickel® Tennessee Whisky
- 1/4 ounce sweet vermouth
- 1/4 ounce bitters
- 1 maraschino cherry
- Add George Dickel(R) Tennessee Whisky, sweet vermouth, and bitters to a cocktail shaker filled with ice.
- Shake with ice and strain into chilled old-fashioned glass, straight up or on the rocks.
- Garnish with maraschino cherry.