Dannon Smoked Salmon Spread Recipe

Dannon Smoked Salmon Spread Recipe

  • 1 cup Dannon® All Natural plain yogurt
  • 12 ounces smoked salmon, chopped
  • 6 dashes Worcestershire sauce
  • 6 drops hot pepper sauce
  • 1 tablespoon chopped fresh dill
  • 2 tablespoons chopped green onion
  1. Strain yogurt overnight in cheesecloth.
  2. In a medium bowl, stir yogurt until blended. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well. Serve.
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