Crunchy Baked Fish Recipe

Crunchy Baked Fish Recipe

  • 3 tablespoons Mrs. Dash® Lemon Pepper Blend
  • 4 (4 ounce) tilapia or catfish fillets
  • 1/2 cup cornflake crumbs
  • Juice of half a lemon
  • Cooking spray
  1. Preheat oven to 350 degrees F. Spray cooking spray on 9 x 9 x 2 inch pan.
  2. Place fillets in pan. Evenly sprinkle tops of fish with 1 Tbsp. Mrs. Dash(R) Lemon Pepper Blend. Squeeze lemon juice over fish.
  3. Toss corn flake crumbs with remaining 2 Tbsp. of Mrs. Dash(R) Lemon Pepper Blend. Carefully top the fillets with the corn flake crumbs.
  4. Bake for 20 minutes or until the fish is fork tender.
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