Crispy Vegetable Turkey Wrap Recipe

Crispy Vegetable Turkey Wrap Recipe

  • 3 ounces HORMEL® NATURAL CHOICE® Oven Roasted Deli Turkey
  • 1/4 cup Swiss chard, chopped
  • 3 sprigs daikon radish sprouts
  • 1 medium red bell pepper, cut into matchsticks
  • 1 medium yellow bell pepper, cut into matchsticks
  • 1 medium orange bell pepper, cut into matchsticks
  • 1 (6 inch) whole grain tortilla or flatbread
  • 2 tablespoons rice wine vinegar
  • 1 1/2 teaspoons soy sauce
  • 1 teaspoon honey
  • salt and ground black pepper to taste
  1. Lay tortilla on plate or flat surface.
  2. Layer Swiss chard, sprouts and pepper on tortilla.
  3. Pile turkey evenly in center of wrap.
  4. In a small bowl, whisk together vinegar, soy sauce, honey, salt and pepper to taste. Drizzle over turkey.
  5. Fold sides of tortilla to center. Fold bottom of tortilla up.
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