Creole Rice Recipe

Creole Rice Recipe

  • 1/4 cup butter or margarine
  • 1 teaspoon Creole seasoning
  • 1/8 teaspoon pepper
  • 2 cups cooked long-grain rice
  1. In a saucepan, melt butter; add Creole seasoning and pepper. Cook over medium heat for 3 minutes. Stir in rice. Cover and heat through.
Recipe of the Day|