- 25 KRAFT Caramels
- 1/4 cup milk
- 2 tablespoons peanut butter
- 3 red or green apples, each cut into 8 slices
- 1/2 cup PLANTERS Dry Roasted Peanuts, chopped
- Place caramels, milk and peanut butter in microwaveable bowl.
- Microwave on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each min.
- Serve warm as a dip with the apple slices. Sprinkle dipped apples with peanuts.