Creamy Banana Pudding Recipe

Creamy Banana Pudding Recipe

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 1/2 cups cold water
  • 1 (4-serving size) package instant vanilla pudding mix
  • 2 cups whipping cream, whipped
  • 36 vanilla wafers
  • 3 medium bananas, sliced and dipped in
  • lemon juice
  1. In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes.
  2. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.
  3. Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.
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