Cool Chicken n Pasta Salad Recipe

Cool Chicken n Pasta Salad Recipe

  • 3 cups cooked elbow macaroni or corkscrew-shaped pasta
  • 2 (5 ounce) cans Swanson® Premium Chunk Chicken Breast in Water, drained
  • 1 small cucumber, cut in half lengthwise and sliced
  • 1 1/2 cups cherry tomatoes, cut in half
  • 1 small onion, chopped
  • 3 tablespoons chopped fresh parsley
  • 3/4 cup prepared fat-free Italian salad dressing
  1. In large bowl toss macaroni, chicken, cucumber, tomatoes, onion, parsley and dressing until evenly coated. Refrigerate at least 30 minutes.
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