Classic Taco Salad Recipe

Classic Taco Salad Recipe

  • 1 (1 ounce) package Lawry's® Taco Spices & Seasonings
  • 1 pound lean ground beef
  • 4 cups shredded lettuce
  • 1 (16 ounce) can red kidney beans, rinsed and drained (or pinto beans)
  • 1 1/2 cups shredded Cheddar cheese
  • 2 medium tomato, cut into wedges
  • 1/2 cup sliced green onions
  • 1 (2.25 ounce) can sliced black olives, drained
  • Tortilla chips or corn chips
  • Salsa or salad dressing
  1. In large skillet, prepare Taco Spices & Seasonings and beef according to package directions.
  2. In large bowl, combine seasoned beef and remaining ingredients, except salsa or salad dressing; toss. To serve, top with salsa or dressing.