- 1 (16 ounce) container powdered non-dairy creamer
- 1 cup brown sugar
- 3/4 cup instant decaffeinated coffee granules
- 1/2 cup granulated sugar substitute (such as Splenda®)
- 1 1/2 teaspoons ground cinnamon
- 1 pinch salt
- Mix creamer, brown sugar, decaffeinated coffee, sugar substitute, cinnamon, and salt together in a bowl until thoroughly combined. Store in an airtight container.