- 2 1/2 cups NESTLE® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Tub Dough, divided
- 1 1/2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
- 1 cup mini pretzels, broken into 1/2-inch pieces
- 1 cup honey-roasted peanuts
- Preheat oven to 350 degrees F. Grease 13 x 9-inch baking pan.
- Place 2 cups dough in prepared pan. Using fingertips, pat dough gently to cover bottom.
- Sprinkle 1 cup morsels, pretzel pieces and peanuts over dough. Drop 1-inch pieces of remaining 1/2 cup cookie dough over peanuts. Sprinkle with remaining 1/2 cup of morsels and gently press down.
- Bake for 23 to 27 minutes or until browned around edge. Cool completely in pan on wire rack. Cut into bars.