- 1 cup butterscotch chips
- 1 cup semisweet chocolate chips
- 2 cups small pretzel sticks
- 48 M&M;'s
- In a 2-quart saucepan, heat butterscotch chips and chocolate chips over low heat, stirring constantly, until melted and smooth.
- Gently stir in cereal or pretzel sticks until well coated. Drop mixture by teaspoonfuls onto waxed paper to form 24 gremlins. Press 2 M&Ms onto each to resemble eyes. Refrigerate until set.