- 4 eggs
- 1/2 cup Pace® Picante Sauce
- 1/4 cup all-purpose flour
- 2 teaspoons chili powder
- 1 1/2 cups shredded Cheddar cheese
- 1 green onion, chopped
- Heat the oven to 400 degrees F. Lightly grease 24 (3-inch) muffin-pan cups.
- Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.
- Spoon about 1 tablespoon cheese mixture into each muffin-pan cup. Bake for 10 minutes or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.