- 1 pound Velveeta pasteurized prepared cheese product, cut up
- 1 (15 ounce) can Hormel Chili No Beans
- 1 (4 ounce) can diced green chiles
- 1 cup salsa
- Mix Velveeta, chili, green chiles and salsa in 2-qt. microwavable bowl.
- Microwave on High 5 minutes, stirring every 3 minutes, or until Velveeta is melted and chili is heated.
- Serve hot with tortilla chips or French bread chunks.