Chicken Cordon Blue Mac & Cheese Recipe

Chicken Cordon Blue Mac & Cheese Recipe

  • 6 fully cooked Southern-style chicken breast tenderloins, heated according to package directions
  • 3 slices HORMEL® NATURAL CHOICE® Honey Deli Ham. cut in half
  • 1 (20 ounce) package HORMEL® Side Dishes Elbow Macaroni & Cheese
  • 1 cup shredded Gouda cheese
  1. Heat oven to 400 degrees F. Grease 11×8-inch baking dish.
  2. In baking dish, arrange chicken in single layer. Arrange ham over chicken. Spoon macaroni and cheese over ham. Sprinkle with shredded cheese.
  3. Bake 20 to 25 minutes or until cheese is melted. Serve with salad, if desired.
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