Cheesy Quesadillas Recipe

Cheesy Quesadillas Recipe

  • 1 1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese
  • 2 tablespoons green onion slices
  • 12 TACO BELL® HOME ORIGINALS® Flour Tortillas
  • 3/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
  1. Mix cheese and onion. Spoon about 2 Tbsp. of the cheese mixture onto center of each tortilla; fold tortilla over to completely enclose filling.
  2. Spray large skillet with cooking spray. Cook 1 or 2 quesadillas at a time on medium-high heat 2 to 3 min. on each side or until crisp and lightly browned on both sides.
  3. Cut each quesadilla into thirds. Serve warm with the salsa.
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