Cheesy Chicken and Veggie Mac Recipe

Cheesy Chicken and Veggie Mac Recipe

  • 1 (7.25 ounce) package KRAFT Macaroni & Cheese Dinner
  • 1 (10 ounce) package frozen mixed vegetables
  • 1/4 cup milk
  • 1/4 cup vegetable oil spread or margarine
  • 1 cup chopped cooked chicken
  • 1/8 teaspoon garlic powder
  1. Cook Macaroni in large saucepan as directed on package, adding the vegetables to the boiling water along with the macaroni. Drain; return to pan.
  2. Add Cheese Sauce Mix and remaining ingredients; mix well. Reduce heat to low; cook 1 to 2 min. or until heated through, stirring occasionally.