- 2 (10 inch) flour tortillas
- 1 1/2 cups shredded part-skim mozzarella cheese, divided
- 1/4 cup pizza sauce
- 1/2 cup pineapple tidbits, drained
- 3/4 cup diced fully cooked ham
- Place one tortilla on a baking sheet coated with nonstick cooking spray. Sprinkle with 1 cup cheese. Top with second tortilla; spread with pizza sauce. Sprinkle with pineapple, ham and remaining cheese. Bake at 375 degrees F for 15 minutes or until tortillas are crisp and cheese is melted.