Cheese and Port Dip for Apples Recipe

Cheese and Port Dip for Apples Recipe

  • 1/2 pound shredded sharp Cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup port wine
  1. Beat the Cheddar cheese, sour cream, and port wine together until smooth; then pack into a crock. Refrigerate until ready to serve.
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