- 1/4 cup firmly packed brown sugar
- 1/4 teaspoon ground cinnamon
- 1 red apple, finely chopped
- 1 green apple, finely chopped
- 1/2 cup PLANTERS Walnut Pieces, coarsely chopped
- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 1 1/2 cups KRAFT Shredded Sharp Cheddar Cheese
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- WHEAT THINS Snack Crackers
- Preheat oven to 375 degrees F. Combine brown sugar and cinnamon in medium bowl. Add apples and walnuts; toss until evenly coated. Set aside.
- Mix cream cheese and Cheddar cheese in medium bowl. Add sour cream; stir until well blended. Spread into 9-inch pie plate; top with apple mixture.
- Bake 20 minutes or until heated through. Serve with crackers.