- 2 (46 fluid ounce) cans fruit punch
- 1/4 cup grenadine syrup
- 1 (2 liter) bottle lemon-lime flavored carbonated beverage
- 1/2 cup French vanilla ice cream
- 1 (16 ounce) jar maraschino cherries
- Pour fruit punch into a large punch bowl. Stir in grenadine and lemon-lime soda. Add the ice cream in big scoops – it will resemble a big fluffy cloud. Drop cherries on top of the cloud of ice cream and serve.