- 1/2 cup margarine, melted
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 cups rolled oats
- 1 teaspoon baking powder
- Melt butter or margarine over low heat. Remove from heat and mix with brown sugar and salt. Mix in oats and baking powder.
- Press onto a greased 9 x 13 inch cookie sheet. Bake at 400 degrees F (205 degrees C) until melted together and lightly brown, about 8 minutes. Watch carefully! Cut while hot.