- 1/2 cup MarzettiĀ® Supreme Caesar Dressing
- 3 cups pre-cooked roasted chicken breast, skinned and shredded
- 3 cups hot cooked penne (tubular-shaped) pasta
- 2 cups Romaine lettuce (bite-sized pieces)
- 1 1/2 cups cherry tomatoes, halved
- 1/2 cup fresh basil, thinly sliced
- 1/2 cup green onions, chopped
- 1/4 cup carrots, shredded
- 1/4 cup fresh parsley
- 1 (4 ounce) package feta cheese, crumbled
- 1 garlic clove, minced
- Combine all ingredients in large bowl. Toss gently to coat well.