Butternut Kisses Recipe
- 1 cup butter, softened
- 1 cup white sugar
- 2 eggs, beaten
- 2 tablespoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup ground walnuts
- 60 milk chocolate candy kisses, unwrapped
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the butter, sugar, eggs and vanilla.
- Add the flour, baking soda and salt; mix well. Shape into 1 inch balls and roll in ground nuts.
- Place on ungreased baking sheet and bake for 10 minutes or until set. Press kiss in center of each cookie. Cool on wire rack.