- 1 1/2 ounces Bushmills® Original Irish Whiskey
- 3 ounces hot coffee
- 1 teaspoon sugar
- 1 teaspoon heavy cream, slightly whipped
- Pour coffee into a warmed Irish coffee glass mug. Add sugar to taste and stir to dissolve.
- Pour in Bushmills(R) Original Irish Whiskey; top with slightly whipped cream, poured gently onto the drink over the back of a spoon.