BUSHS® Asian Banh Mi Sandwich Recipe

BUSHS® Asian Banh Mi Sandwich Recipe

  • 1 (21 ounce) can BUSH'S® Sriracha Beans
  • 1 pound teriyaki-marinated pork tenderloin, thinly sliced
  • 1 loaf whole wheat baguette, cut into four 6-inch lengths and split
  • 4 tablespoons sriracha mayonnaise
  • 8 teaspoons hoisin sauce
  • 1 cup seedless cucumber, chopped into matchstick pieces
  • 1 cup cilantro leaves, loosely packed
  • 1 cup carrots, chopped into matchstick pieces
  1. Heat grill to high heat. Grill pork slices 5-10 minutes, turning once, until cooked through or internal temperature is at least 145 degrees F.
  2. Spread each baguette with 1 tablespoon sriracha mayo and 2 teaspoons hoisin sauce.
  3. Top each baguette with 2 slices pork, and 1/4 cup of each: cucumber, cilantro and carrots.
  4. Serve with BUSH'S(R) Sriracha Beans.