Broccoli with Red Pepper Recipe

Broccoli with Red Pepper Recipe

  • 2 tablespoons vegetable oil
  • 4 cups broccoli florets
  • 2 teaspoons minced fresh gingerroot
  • 2 garlic cloves, minced
  • 1 sweet red pepper, cut into strips
  • 1 (8 ounce) can sliced water chestnuts, drained
  1. In a skillet, heat oil over high, Stir-fry broccoli, ginger and garlic until broccoli is crisp-tender, about 2 minutes. Add red pepper and water chestnuts; stir-fry just until heated through, about 1 minute. Serve immediately.
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