- 1 (10 ounce) package refrigerated biscuit dough
- 1/2 cup butter, melted
- 5 ounces blue cheese, crumbled
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch pie plate with non-stick cooking spray.
- Slice each biscuit into quarters, arrange then in the prepared pie plate. Pour melted butter over the biscuits, then sprinkle the biscuits with blue cheese.
- Bake for 8 to 10 minutes.