Blended Mojitos Recipe
- 10 fresh mint leaves
- 1 lime, juiced
- 4 fluid ounces lemon-flavored rum (such as Bacardi® Limon Citrus)
- 1 1/2 tablespoons white sugar
- 2 cups ice, or more if desired
- 1 (12 fluid ounce) can or bottle lime-flavored seltzer water
- 2 lime wedges
- 2 sprigs fresh mint
- Layer mint leaves, lime juice, rum, sugar, and ice in a blender; blend until smooth. Pour drink into two 16-ounce glasses and top each with seltzer water. Place a lime wedge on each glass and add a fresh mint sprig to each.