- 1 tablespoon fresh blackberries
- 1 tablespoon diced poblano peppers, or 1 1/2 tablespoons, if very mild
- 1 ounce silver tequila
- 3/4 ounce Cointreau
- In a cocktail shaker, muddle the blackberries and poblano peppers. Shake with the tequila, Cointreau, and ice. Strain into a martini glass.