Black Bean and Mango Salsa Recipe

Black Bean and Mango Salsa Recipe

  • 1 envelope GOOD SEASONS Italian Salad Dressing & Recipe Mix
  • 1 (16 ounce) can black beans, drained, rinsed
  • 1 (10 ounce) package frozen corn, thawed
  • 1 cup chopped ripe mango
  • 1/2 cup chopped red pepper
  • 1/3 cup chopped red onion
  • 1/3 cup chopped cilantro
  • 1/4 cup lime juice
  1. Mix all ingredients until well blended; cover.
  2. Refrigerate at least 1 hour.
  3. Serve with grilled chicken or tortilla chips.
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