Bisquick® Streusel Coffee Cake Recipe

Bisquick® Streusel Coffee Cake Recipe

  • Cinnamon Streusel:
  • 1/3 cup Original Bisquick® mix
  • 1/3 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons firm butter or margarine
  • Coffee Cake:
  • 2 cups Original Bisquick® mix
  • 2/3 cup milk or water
  • 2 tablespoons white sugar
  • 1 egg
  1. Heat oven to 375 degrees F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
  2. In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel.
  3. Bake 18 to 22 minutes or until golden brown.