Beefy Pasta Skillet Recipe

Beefy Pasta Skillet Recipe

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
  • 1/4 cup water
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup shredded Cheddar cheese
  • 2 cups cooked corkscrew-shaped pasta or elbow pasta
  1. Cook beef and onion in skillet until browned. Pour off fat.
  2. Add soup, water, Worcestershire, cheese and pasta and heat through.