Banana Oatmeal Raisin Pudding Recipe

Banana Oatmeal Raisin Pudding Recipe

  • 2 cups milk
  • 1/2 cup ground oats
  • 1/3 cup white sugar
  • 1 egg
  • 1 tablespoon cornstarch
  • 1 large banana, cut into 1/2-inch slices
  • 1/3 cup raisins
  • 1 tablespoon butter
  1. Whisk milk, oats, sugar, egg, and cornstarch together in a saucepan over medium heat; add banana and raisins. Cook, stirring constantly, until pudding is thick, 10 to 15 minutes. Remove from heat and stir in butter. Spoon pudding into dessert dishes.