- 2 (16 ounce) cans baked beans
- 1/4 cup packed brown sugar
- 2 tablespoons ketchup
- 2 teaspoons prepared mustard
- 1 (20 ounce) can pineapple tidbits, drained
- In a large bowl, combine beans, brown sugar, ketchup and mustard. Transfer to a 2-qt. baking dish. Bake, uncovered, at 350 degrees F for 30 minutes. Stir in the pineapple; bake 30 minutes longer.